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CONTINENTAL ALLIANCE FOR FOOD SECURITY AND SUSTAINABLE DEVELOPMENT IN THE AMERICAS

The Continental Alliance for Food Security and Sustainable Development in the Americas focuses on promoting collective action by the countries of the region to promote and implement a new generation of policies and strengthen capacities that allow achieving more resilient agriculture and agri-food systems. inclusive, sustainable, profitable and competitive.

Collective action implies that countries work together based on their interests and needs, to find joint solutions to common problems, generate supranational public goods, develop state technical-political capacities in strategic areas and consolidate regional agri-food positioning on a global scale.

The ministries and secretariats of agriculture of the Americas, with the support of the Inter-American Institute for Cooperation on Agriculture (IICA) and with the collaboration of other international agencies, have been building a process to agree on positions and define joint actions that strengthen the transition of the agri-food systems of the Americas, as a contribution to global and continental food security and as a solution to the global climate crisis. This political-institutional process has been evolving within the framework of the following mandates of the Member States.

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Regional positioning documents

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Proposals to reinforce action

Proposals to strengthen collective action in the Americas, with the objective of combating  food insecurity and ensuring sustainable development.

Resolutions of IICA governing bodies

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Work documents

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Eugenio Díaz-Bonilla, Eduardo Trigo, and Rosario Campos

About “Failed” Food Systems and Other Narratives". San José, C.R.: IICA, 2023

Papers

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Agri-food digitalization

International Trade and Regional Integration

Climate Action and Agricultural Sustainability

Agricultural Health, Food Safety and Quality

Territorial development and family agriculture

Gender equality and youth

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Dialogues for change

Manuel Otero

Director General of the Inter-American Institute for Cooperation on Agriculture (IICA)

Joaquín Lozano

Regional Director of Latin America and the Caribbean, CIGIAR

Hugo Chavarría

Manager of the Bioeconomy and Productive Development Program, IICA

Deissy Martínez

Regional Program Leader, CIGAR

Federico Villares

Director of Technical Cooperation, IICA

Diego Arias

Manager, World Bank

Federico Bert

Manager of the Hemispheric Agri-Food Digitalization Program, IICA

JohannesZutt

Director for Brazil, World Bank

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